Ice Cream Cold Room Freezer In Spain https://goo.gl/skDgvZ |
Our typical ice cream freezer solutions are between -18~-25°C. Why is freezing so important to consider?
Ice cream has some unfrozen water associated with it at the typical serving temperature range of -15°C to -18°C. Without this unfrozen water, the ice cream would be too hard to scoop. On the other hand, if the freezing point is not depressed enough, too much water will be frozen and the resulting ice cream will be too hard both for processing and subsequent consumption.
One of our Spanish customer purchased one set ice cream freezer room from us , the using effect is perfect . Customer is very satisfied with our service and product .
Specification of ice cream cold room freezer in Spain:
Dimension | 2.4×2.2×2.4m |
Usage | Ice cream freezer |
Temperature | -18~-25°C |
Panel | 150mm thickness pu panel with 0.426mm color steel |
Door | 150mm thickness hinged door , with electric heater |
Compressor | Original New Bitzer compressor 3HP |
Evaporator | DJ20 CE certificate evaporator |
Voltage | 380V/50HZ/3Phase |
Advantage of ice cream cold room freezer:
- Excellent thermal insulation with CFC FREE PU panel
- Large cooling capacity with original Bitzer compressor
- Consuming low power because of reasonable refrigeration system design
- Easy installation with CAD drawing and cam-lock
- Convenient maintenance
OnlyKem is professional cold room manufacturers , committed to design, manufacturer , and export our walk in freezer room, chiller room , blast freezer room etc.
If you have any questions or inquiries, please contact us at sale@coldroomplus.com, we will reply as soon as possible. Choose OnlyKem , fresh life with you always!
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